Some researchers have found that adding a cherry cake into the diet may help reduce the risk of heart and blood vessel disease and metabolic syndrome.
It is expressed as a result of a new study on cherries under study from
the University of Michigan as reported also by the Natural News.
The study done by giving rats two different types of foods, which foods with high fat carbohydrates are however (45% calories from fat, 40% calories from carbohydrates) and high carbohydrate foods, but low in fat (10% calories from fat, 75 calories of carbohydrates).
Mice that received additional cherry powder in their food have cholesterol reduction by 11% after three months.
In addition, mice were given cherry powder has 54% body fat while 63% body fat in mice that contained no cherry powder to obtain their food. Most fat loss is in the vicinity of the rat stomach.
Mice that ate cherries also have a decrease in inflammatory markers TNF-alpha by 40% and reduction of inflammatory markers IL-6 by 31%.
The researchers found that the activity of genes that produce both materials was reduced in rats consuming cherries, suggesting that cherries may reduce inflammation at the systemic level.
So if you want to reduce belly fat, cholesterol, and minimize the inflammation, then there's nothing wrong if you start involving cherries in your daily meal menu.
The study done by giving rats two different types of foods, which foods with high fat carbohydrates are however (45% calories from fat, 40% calories from carbohydrates) and high carbohydrate foods, but low in fat (10% calories from fat, 75 calories of carbohydrates).
Mice that received additional cherry powder in their food have cholesterol reduction by 11% after three months.
In addition, mice were given cherry powder has 54% body fat while 63% body fat in mice that contained no cherry powder to obtain their food. Most fat loss is in the vicinity of the rat stomach.
Mice that ate cherries also have a decrease in inflammatory markers TNF-alpha by 40% and reduction of inflammatory markers IL-6 by 31%.
The researchers found that the activity of genes that produce both materials was reduced in rats consuming cherries, suggesting that cherries may reduce inflammation at the systemic level.
So if you want to reduce belly fat, cholesterol, and minimize the inflammation, then there's nothing wrong if you start involving cherries in your daily meal menu.
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